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Your Six Best Options for Picking Healthy Food Truck Fare
“Opt for grilled meats and any kind of vegetable that isn’t fried or smothered in sauce.” — Kelly Pritchett
[Newsmax Health] It wasn’t long ago that food trucks were commonly derided as “roach coaches” and mostly offered an unimaginative choice of pre-made sandwiches, chips, and canned soft drinks. (Photo Credit: Wikipedia)
But that all changed about a decade ago, sparked by chef Roy Choi taking a Korean/Mexican fusion called Kogi BBQ to the streets of Los Angeles. Now food trucks …
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